- #81 [煙霧瀰漫], 11-10-26 22:48榮華年年都咁多人買,真係咁正?
- #82 [tamchan], 11-10-28 23:37原來榮華今年加到 HK$189 一斤 (+18%)
近日放工買左一斤, 佢送左半斤
即係等於 HK$126 一斤 - #83 [bien], 11-11-02 10:26榮華臘腸quality is very good with not much fatty oil after steaming. Balanced saltiness, sweetness and wine aroma. Natural sausage skin with good mix of fat and lean meat/duck liver.
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- #84 [1000], 11-11-02 21:42鏞記 , 蛇王二old supplier三興隆臘味 $70/斤
最後修改時間: 2011-11-02 21:44:42 - #85 [tamchan], 11-11-15 14:53Promotion upcoming.
- #86 [cobb66], 11-11-15 16:44>鏞記 , 蛇王二old supplier三興隆臘味
點解要換走三興隆臘?供貨質素唔掂? - #87 [kaka060606], 11-11-16 21:06唔係質素唔掂,係本地貨比大陸貨貴.
- #88 [木川], 11-11-16 21:14上星期六係螾王二買二每螐潤腸,每斤HK$148,一斤白油,每斤HK$188,兩款都好唔錯。
- #89 [綠Y], 11-11-17 20:55kaka 係三興隆代言人^^
三興隆最近試過
潤腸ok啦 (上環間好食d)
臘腸偏硬,我冇乜牙力佢
$70斤都好合理
最後修改時間: 2011-11-17 21:00:11 - #90 [綠Y], 11-11-17 21:13比較鍾意和興多d
舊年至平至貴潤腸都買黎試過
平既軟d 有酒香味
$98斤
食得過 - #91 [煙霧瀰漫], 11-11-17 22:26除左潤腸掂,請問和興既臘腸又如何呢?售價差不多?thanks!
最後修改時間: 2011-11-17 22:26:45 - #92 [綠Y], 11-11-17 22:50和興臘腸分幾種
有唔同價錢
我對臘腸麻麻
我冇乜意見 - #93 [tamchan], 11-11-18 15:35上環合興我都買過, 幾好食, 但唔好買太瘦的, 否則有D 硬。
個老細幾好人, 你可以問下佢意見。
最後修改時間: 2011-11-18 15:37:45 - #94 [Hifi-bowling], 11-11-22 14:28買左 三興隆 切肉 潤腸 各一斤 試下 !
- #95 [alexanderkoo], 11-11-23 15:34I used to pick up pork sausage with more fat(otherwise, it's extremely hard to chew, two types) and lean(goose?)liver sausage.(again, two types) For the former, need to boil in water for 10 minutes and steam in rice cooker.(not too oily) For the latter, simply steam in rice cooker direct or slice it and fry in wok, then add cooked vegetable.
最後修改時間: 2011-11-23 15:44:44 - #96 [alexanderkoo], 11-11-25 13:56Just bought 4 wind-dried pork strips this morning, my wife's favorite. 2 duck thighs,too($11 each, limited supplies) better hurry up.
- #97 [kclui], 11-11-25 16:13鏞記,價錢貴少少,但物有所值!
- #98 [alexanderkoo], 11-12-02 09:56The duck legs were a bit savoury, reflecting their freshness. Nonetheless, it's better than paying $38 for a small bowl of dried duck leg plus rice in Lin hxxxx, a Senior citizen ordered it but too hard to chew.(didn't look good at all)
最後修改時間: 2011-12-02 10:02:12 - #99 [煙霧瀰漫], 11-12-21 23:22我都報告一下,試左和興既臘腸同潤腸 (肥嗰兩款)。臘腸都唔錯,但感覺上好像三興隆技勝半籌(較有酒香);潤腸就真係好正,值得一試 (由於上年買唔到三興隆既潤腸,所以比較唔到)。
- #100 [kaka060606], 11-12-22 19:38以前我幫襯開蛇王二,有一次我見到一個女人送膶腸,臘腸去蛇王二,然後我問佢有無得賣,佢俾左張卡片我,原來佢係三興隆的老闆娘,之後我就去三興隆買,平好多.上年佢話蛇王二嫌佢貴唔用.佢話做完上年唔做.我幫佢介紹俾大家,等我可以繼續可以買平本地膶腸,臘腸.
三興隆d膶腸用來做脆皮膶腸先夠正
(kaka 唔係三興隆代言人)
http://blog.yahoo.com/_55ZHH3BMSDO2ZB25QIDL3G4MLA/articles/23622
最後修改時間: 2011-12-22 19:46:33 - 下一頁 (5 of 26)
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