- #1 [merci], 08-08-17 23:45
- #2 [游泳富], 08-08-17 23:59好正o咼~~點整架~~??merci姐~~^^
- #3 [merci], 08-08-18 00:17魚切片用少少鹽醃好備用, 爆香蒜容同姜容, 放魚入鑊炒, 跟手審椒鹽粉同讚酒, 可加少少糖吊味.
我唔想d送太油膩, 會加小小水落鑊, 魚煮熟就加蔥段上碟.
我用味椒鹽, 好味好多. -
- #4 [游泳富], 08-08-18 00:34好！試下先！~^^~
- #5 [MinnaNoTabo], 08-08-18 14:02好好味好健康!!!!
- #6 [高立], 08-08-18 15:24炆煙豬肋骨..雪藏煙豬肋骨-解凍-加黑椒碎用壓力煲炆個半鐘攪掂.
- #7 [BJ], 08-08-18 15:29炆煙豬肋骨.. Looks good
need to add any other sauce,oil,water,etc... ? - #8 [diotong], 08-08-18 16:13在家成日整白酒煮蜆..
易,平,快同好食.. - #9 [KcCcK], 08-08-18 16:26在家成日整白酒煮蜆.. x 2
--＞ 愛心大顯煲 ^^
- #10 [Hifi-bowling], 08-08-18 16:30禾 like 油鹽水煮加粉絲底
- #11 [diotong], 08-08-18 16:33而家好多海鮮好平..平過豬牛肉..
good.. - #12 [Hifi-bowling], 08-08-18 16:44＞海鮮好平
養架, 老細, 唔好食咁多. - #13 [diotong], 08-08-18 16:46都豬牛都係危險 wor..
冇計啦.. - #14 [BJ], 08-08-18 17:02Hi Brothers,
白酒煮蜆,need to add other seasoning apart from white wine? - #15 [sbug], 08-08-18 20:34白酒煮蜆,
Salt, Garlic are must. - #16 [merci], 08-08-19 01:07今晚整左e味, 正!
- #17 [merci], 08-08-19 01:10今晚又食多次!
- #18 [iceman], 08-08-20 00:16肉蟹芋頭焗飯 :p
- #19 [花仔良], 08-08-20 01:03＞＞肉蟹芋頭焗飯 :p
嘩! 生平第一次聽, 自創?
這配搭味道如何? - #20 [iceman], 08-08-20 01:27哇乜張相咁大咁難睇
係自創呀,哈哈,焗芋頭飯掉多隻蟹咁姐哈哈 - 下一頁 (1 of 410)
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e碟早排煮o既 --- 椒鹽脆鯇腩