- #61 [劍], 18-10-27 21:43五風午餐肉最差,買咗都唔好食比毛孩食算數,我試過同時買唔同品牌逐隻試,係呢隻最小豬肉唔知撈咗d其他咩肉,好似小朋友食十蚊三條嗰d魚肉腸咁。
- #62 [S.Cheung], 18-10-27 22:11之前是否新聞報導過梅記午餐肉有毒下架?
- #63 [V.C], 18-10-28 08:30請問有無人可以解釋,點解午餐肉,煙肉,臘腸和香腸,煎煮過啲肉仲係紅色嘅?謝謝。
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- #64 [olddude], 18-10-28 13:41#63 如果啲肉用咗nitrite 防腐劑,加熱之後就會變粉紅色
- #65 [olddude], 18-10-28 13:47其實午餐肉之類嘅processed meat products 成隻豬用晒無乜浪費,多雜肉咪打得爛啲囉,通常寫明有加ham的就似有真肉多啲
- #66 [makching2222], 18-10-29 09:55太高鈉
唔會食 - #67 [cornercube], 19-03-09 10:10https://hk.lifestyle.appledaily.com/lifestyle/realtime/article/20190309/59345676
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